Sausages and spaghetti are transformed into sea creatures! Plus, lunch is sorted with this protein-rich meal packed with carbohydrates.

With just two ingredients, Teacher Niyo from Adventist Schoolhouse — accredited Platinum Healthy Pre-School by Health Promotion Board — shows us how to make this delicious edible craft with your kids.

She also offers the following tips:
✅ Using whole-wheat spaghetti will increase the nutrient content of this meal.
✅ Get good quality sausages that have no artificial additives and low in sodium.
✅ Spaghetti that is thicker and has a longer cooking time (eg. 9 mins or more) will be easier for little hands to handle.

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